[The follow-up post]
A list member kindly pointed out to me private yesterday that the March 2002 edition of the Journal of World Prehistory
is available for free as a sample issue from
http://www.kluweronline.com/issn/0892-7537/contents .
For those who read my long post yesterday,
The abstract of Dominguex-Rodrigo's article states:
"During the last 25 years, there has been a shift towards the belief that early humans were scavengers instead of hunters. This revisionist interpretation has brought a reconciliation with the Darwinian paradigm of gradual progressive evolution that has traditionally guided (and very often, misled) an important part of anthropological thinking.However, empirical support for the scavenging hypothesis is still lacking. Recent data based on bone surface modifications from archaeological faunas suggest, in contrast, that hominids were primary agents of carcass
exploitation. Meat seems to have been an important part of
Plio-Pleistocene hominid diets. Passive scavenging scenarios show that this kind of opportunistic strategy cannot afford significant meat yields. Therefore, the hunting hypothesis has not yet been disproved. This makes the huntingand- scavenging issue more controversial than before, and calls for a revision of the current interpretive frameworks and ideas about early human behavior."
Dominguez-Rodrigo, hereafter shortened to DR, provides an overview of the history of arguments concerning hominins' hunting abilities from Dart's "osteodontokeratic culture", to Lee and De Vore's "Man the Hunter", to Brain's "The Hunter or the Hunted" and into the debates in the late 1970s and early 1980s surrounding arguments by Glenn Isaac, Binford and Bunn et al. As RD (page 7) points out, "However, our ideas about early hominid behaviour still depend more on our paradigms than on unambigious
data-supported arguments. Today, while hunting and scavenging are still in dispute as early humans' basic subsistence behaviour, it is time for an academic revision of the subject."
The mainstay of research into whether animal bone accumulations were scavenged or not is their skeletal part profile, with bone breakage patterns and bone surface modifications incorporated as a secondary analytical procedure. All this impacts upon interpretations as to whether early hominins undertook a degree of hunting or whether they were passive or aggressive scavengers.
However, there is a problem in the underlying assumption of skeletal part profiles that a diagnostic pattern can be ascertained in the way humans transport, accumulate and disarticulate animal carcasses. The Hadza differentially transport portions of animal carcasses depending on what species of animal it is. This pattern varies also for carcasses of different sizes. There is also the bias in bone preservation and bone surface marks to consider.
Primary access by carnivores leaves a high percentage of took marks on bone midshafts, whereas seconardy access lowers the number of midshaft fragments which exhibit these marks. Hominins leave percussion (consequence of bone demarrowing) and butchery marks. If a hominin or a group of hominins is defleshing an animal through primary access to a carcass, the midshafts and near-epiphysels will display cut marks. If small scraps of flesh are being removed through secondary access to the carcass, scrap marks will be exhibited.
Analyses by Blumenschine, Capaldo and Selvaggio concluded, on the basis of tooth and percussion marks, that the animal bone remains at FLK 22 Zinjanthropus, Olduvai, were the result of hominin scavenging. However, the presence of cut marks was not considered as important.
If hominins were scavengers with secondary access, one would expect to find the cut marks to be on the places where meat had been left. Kills made by felids have little or no flesh left on the midshafts, whereas defleshing by the less accomplished hominins would have left a lot of meat scraps for carnivores to finish off. As RD points out on page 23, "One of the most remarkable facts in this study was the observation that most of the carcasses found in [modern] riparian woodlands barely exhibited any scraps of flesh at all...Cut marks found on elements where flesh scraps are nonexistent at carnivore kills should reflect human activities not
linked with passive scavenging."
The definition of bone section as used by Blumenschine, Selvaggio and Capaldo is also incorrect, misrepresenting the number of marks on bone sections.
Early access to carcasses results in cut mark percentages being higher in the upper and intermediate limb bones, and this is the same pattern which is evident at FLK Zinj. Also, the large number of complete long bones is contrary to Blumenschine's marrow-scavenging hypothesis. RD conducted an experimental study on partially carnivore demarrowed carcasses and concludes (page 31) "the most important result of this study is that the percentage of tooth-marked midshaft specimens is very similar to that observed in the FLK Zinj sample".
In his 1996 study of the bone accumulations at FxJj50 which he summarises in this paper, RD concludes (pages 35 and 45, "Given the fact that midshafts (in general) and upper limb bones are particularly devoid of even scraps of flesh at carnivore kills, the cut-mark pattern from the FxJj50 is indicative of flesh exploitation, and therefore, early access to carcasses by hominids... These results are in accordance with other studies. The analysis made by Monahan (1996) on Olduvai Bed II faunas also shows that upper limb bones are highly ranked among the cut-marked bones
in some of the sites, further suggesting that hominids were primary agents in carcass exploitation... "Data from the archaeofaunas at Olduvai and Koobi Fora suggest that hominids had primary access to fleshed carcasses. The strategies they used to obtain these carcasses are still unknown and difficult to test. The (stilluntested) scavenging hypothesis has been assumed by several researchers as the most likely explanation for carcass acquisition by early hominids (Lewin, 1984), and even landscape modeling has been made on this basis (Blumenschine and Peters, 1998; Peters and
Blumenschine, 1995). In the current stage of research, the hunting
hypothesis cannot be ruled out, and it seems that its heuristic power is greater than that of the passive scavenging scenarios outlined so far. Perhaps we are not far from the threshold of another scientific revolution toward interpretations in which hominids are considered to have been more actively involved in obtaining carcasses."
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I am currently reading another article of RD's which I will comment on when I'm finished:
Manuel Domínguez-Rodrigo, et al. 2002. The ST Site Complex at Peninj, West Lake Natron, Tanzania: Implications for Early Hominid Behavioural Models. Journal of Archaeological Science 29: 639-665
Abstract:
"An assemblage of 1·5 Ma Oldowan sites situated on a paleosol of
Maritanane, Peninj (Tanzania) presents a new type of archaeological record characterized by abundant faunal remains associated to a small amount of stone tools over an extensive area. The widespread nature of the archaeological materials, together with different weathering stages of the fauna and articulated clusters of bones suggests that hominids redundantly
visited the area to obtain and process animal carcasses. Bone surface analyses indicate that hominids had primary access to fully fleshed carcasses, and that carnivore activity was restricted to post-depositional ravaging. Given that a high degree of competition among carnivores seems to have existed in the paleohabitats near the location where the ST Site Complex was formed, as inferred by a landscape taphonomy study, passive scavenging does not seem to have been a feasible option available to hominids. Cut mark patterns suggest that hominids were actively involved in obtaining animal resources rather than visiting other carnivores' kills. The data presented would initially support behavioural interpretations such as those proposed by O'Connell (1997) suggesting that
the ST site complex might have been the result of "near-kill locations" redundantly visited by hominids."
I will be obtaining a copy of the following article, which I am
very interested in comparing to the results obtained by RD:
J. F. O'Connell, et al. 2002. Male strategies and Plio-Pleistocene
archaeology. Journal of Human Evolution 43(6): 831-872
Abstract:
"Archaeological data are frequently cited in support of the idea that big game hunting drove the evolution of early Homo, mainly through its role in offspring provisioning. This argument has been disputed on two grounds: (1) ethnographic observations on modern foragers show that although hunting may contribute a large fraction of the overall diet, it is an unreliable day-to-day food source, pursued more for status than subsistence; (2) archaeological evidence from the Plio-Pleistocene, coincident with the emergence of Homo can be read to reflect low-yield
scavenging, not hunting. Our review of the archaeology yields results consistent with these critiques: (1) early humans acquired large-bodied ungulates primarily by aggressive scavenging, not hunting; (2) meat was consumed at or near the point of acquisition, not at home bases, as the hunting hypothesis requires; (3) carcasses were taken at highly variable
rates and in varying degrees of completeness, making meat from big game an even less reliable food source than it is among modern foragers. Collectively, Plio-Pleistocene site location and assemblage composition are consistent with the hypothesis that large carcasses were taken not for purposes of provisioning, but in the context of competitive male displays. Even if meat were acquired more reliably than the archaeology indicates, its consumption cannot account for the significant changes in life history now seen to distinguish early humans from ancestral australopiths. The coincidence between the earliest dates for Homo ergaster and an increase in the archaeological visibility of meat eating that many find so provocative instead reflects: (1) changes in the structure of the environment that concentrated scavenging opportunities in space, making evidence of their pursuit more obvious to archaeologists; (2) H. ergaster's larger body size (itself a consequence of other factors), which improved its ability at interference competition."